The Inn on Park Street

The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont
  • Thumbnail: The Inn on Park Street, Brandon, Vermont

A circa 1865 Second Empire Victorian with Italianate details, The Inn on Park Street is located on one of the most photographed streets in Vermont. Park Street is known for its architectural tapestry of beautifully maintained Victorian homes.  The Inn offers 6 guest rooms, a broad front porch for summertime relaxing, and a large living room comfortably furnished plus fireplace and baby grand piano.  Each stay includes full served country breakfast and the former pastry chef innkeeper, Judy Bunde, prepares dessert and coffee each evening.  Walk to the village galleries, shops, and restaurants.  Our size is ideal for small groups looking to reserve the entire Inn; check our web site for “Cooking With Chefs” and “Girlfriend Weekends” packages

69 Park Street
Brandon, VT
802-247-3843
innkeeper@theinnonparkstreet.com
http://www.theinnonparkstreet.com/

Amenities
Found Nearby

Within 15 minutes:   Neshobe Golf Course, Camps Keywadin and Point Counterpoint, Lake Dunmore and boat rentals at Branbury State Park, Brandon Music, Neshobe River Winery and Foley Bros. Brewery, Moosalamoo Nat’l Recreation Area for hiking and mountain biking, Maple View Alpacas and Fiber Mill, Wood’s Farm Market, Pinewood Gardens, Blueberry Hill Ski Touring Center

Within ½ hour:  North to Middlebury College, Middlebury’s Snow Bowl and Rikert Nordic Ski area, Robert Frost Trail, Lincoln Peak Winery and Otter Creek Brewery; west to Lake Champlain Ferry to Fort Ti, Mt. Independence, Hubbardton Battlefield, Blue Ledge Farm and Crawford Family Farm for cheeses,  kayaking on the Otter Creek; south to Vermont Marble Museum, NE Maple Museum, Rutland’s Pine Hill Park mountain bike trail and more golf courses; east over the gap to Green Mountain Cycles, Big Town Gallery and Sandy’s Bookstore Café all in Rochester; and Antiquing in all directions.

Within 1 hour:   North to Burlington, Shelburne Museum, Horsford’s Nursery, and Vt Teddy Bear Factory; south to Manchester’s Outlet shopping and famous Northshire Bookstore, Sissy’s Kitchen in Middletown Springs, Killington and Pico Resorts; southeast to Long Trail Brewery, Woodstock and its shops, plus Billings Farm and Simon Pearce Glass; west to Vergennes’ Basin Harbor Club and the Maritime Museum; over the gap and up Rte.100 to Sugarbush and Mad River Glen skiing; numerous covered bridges, and much more Antiquing.

Packages

Cooking With Chefs

Come into our large country kitchen and cook!  The innkeeper leads classes in baking, dishes for entertaining, soups, seasonal menus, preserving, cake decorating, and more.  Guest chefs have been arranged for bread baking, candy making and chocolate molding, Indian cookery, and much more.

Cooking With Chefs classes can be arranged weekdays or weekends for groups as small as 4.  Combine a 2-day getaway with a cooking class and spend time with friends.

The program includes*:

  • Arrival day check-in after 3PM
  • Light supper and dessert the first evening
  • Two nights lodging in double occupancy or single occupancy rooms
  • Full served country breakfast each morning
  • Cooking With Chefs class of your choosing,  3-4 hours depending on theme
  • All materials and instruction including a complete recipe book
  • Served, sit-down, 4-course dinner the second evening (all alcohol is BYO)
  • Time to explore and enjoy Brandon’s shops and galleries

Your participation can be as hands-on as you want, or you can simply sip a little wine and watch.

Cost:  $285/person, double occupancy; $325, single occupancy

*Some guest chef classes may vary somewhat